Herbs for the Holidays Story aired: Tuesday, November 20, 2007
Haven't figured out that special dish you want to serve to impress family and friends on Thanksgiving? We offer a few recipes with a common theme: seasonal herbs. Here & Now's Rachel Gotbaum visits with Will Gilson, the house chef at the Garden at the Cellar restaurant in Cambridge, Massachusetts, who demonstrates and explains how using a small dose of fresh, seasonal herbs can make a big difference in the traditional harvest feast.
Guests:
Will Gilson
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